Description
INGREDIENTS: Jackfruit Seed Flour/Powder – Rich source of dietary fibre. Chackakuru rich source of protein, starch and diet, fibres. It is antibacterial, anti fungal and anti carcinogenic properties.
HOW TO USE: Jackfruit seed flour can be added with several recipes to have a unique taste and a distinct aroma. It can also be used as a potential source of proteins and nutrients. Jackfruit seeds flour in small quantity can be used for soup preparation and can be included as a natural tastemaker in many of the meat recipes.
Additional information
Weight | N/A |
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PACKING | 100g, 250g, 500g, 1Kg |
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