Kacholam (Kaempferia Galanga)

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100g, 250g, 500g, 1Kg



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Kacholam (Kaempferia Galanga)

Kacholam is a medicinal herb that is a member of the Zingiberaceae family. It is botanically known as Kaempferia galanga Linn. It is referred to in English as Galanga.

Common Names

  1. Maraba
  2. finger root
  3. Chinese ginger

How to Use

  1. Worm infestation is a prevalent health problem among youngsters.
  2. One teaspoon of fresh rhizome juice can be used to treat worm infestation in youngsters.
  3. If you are experiencing stomach discomfort, consider consuming one teaspoon of kacholam powder mixed with lemon juice and ginger extract.
  4. It is a safe and natural way to relieve stomach pain.
  5. Kacholam rhizomes combined with honey can help reduce vomiting.


  1. It is a well-known treatment for respiratory conditions such as cough, bronchitis, and asthma.
  2. Chewing kacholam rhizome in conjunction with betel leaf alleviates coughs and other respiratory disorders.
  3. Rhizome pulp application alleviates swelling and edema.
  4. Apply rhizome pulp on the gums to relieve toothache.
  5. Today, several hair care shampoos contain kacholam powder in their formulation.
  6. If you’re looking for a natural way to ease the discomfort associated with dandruff, never hesitate to use this cure as needed.

Additional information

Weight N/A

100g, 250g, 500g, 1Kg


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