Coriander Seeds (മല്ലി धनिया)

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100g, 250g, 500g, 1Kg



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Coriander Seeds (മല്ലി धनिया)

Coriander or Dhaniya powder is a pantry staple in all Indian households. Dhaniya sees itself as a part of all Indian cuisines, whether it is a simple daily dish or an elaborate one. As it is created from the finest coriander seeds, having it in powder form is a chef’s delight. Our professionals handpick the best coriander seeds to guarantee that the aroma and flavour are precisely balanced. We go directly to the farmers to obtain the coriander.

Nutritional Facts

  • Calories: 15,
  • Carbs: 3 g,
  • Fat: 1 g,
  • Protein: 1 g.

How to Use

  • These seeds are used in curry powder, curries, sausages, pickles, stews and sauces.
  • Coriander can be added to your pepper grinder.
  • Combine white peppercorns and coriander seeds in a small bowl.
  • It imparts a pleasant mildness to your pepper and pairs well with veggies and eggs.


  • Coriander is naturally antibacterial, antimicrobial, and anti-inflammatory.
  • Consumption of dhania dal following meals has a variety of therapeutic effects.
  • Dhania Dal is prepared by toasting entire coriander seeds and seasoning with salt.
  • It is most frequently consumed as a mouth freshener/following mint.

Additional information

Weight N/A

100g, 250g, 500g, 1Kg


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